Responsibilities

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  • Planning community programming in relation to identified needs.
  • Responsible for menu planning in accordance with Canada’s Food Guide and including traditional foods whenever possible.
  • Overseeing the preparation of meals daily for large groups, following safe food handling and sanitation and guidelines.
  • Responsible for cleaning and sanitation of all food storage and food service areas including stove and refrigerators.
  • Recruiting and working with volunteers for food preparation.
  • Maintaining monthly inventory of food and supplies.
  • Program evaluation in the form of compiling & submitting monthly statistics and program activity reports to the Food Security Coordinator.
  • Keeping the public informed of various food programs & services.
  • Other related duties as required.
Qualifications
  • Ability to prepare traditional foods
  • Experience developing and delivering health related programs or projects
  • Commercial Cooking Program Certificate, Community Studies Diploma, or equivalent experience
  • Code of Good Conduct from RCMP
  • Possession of a Valid Class 5 Driver’s License
Assets
  • Bilingual in Inuktitut and English
Benefits
  • Competitive Paid Leave Package
  • Travel Benefit
  • Labrador Allowance
  • Group insurance including health and dental
  • Group pension

 

Department: Health and Social Development

Location: Nain, NL

Term: Permanent Full-Time

Closing Date: February 26, 2026

 

How to Apply:

Please submit your resume to careers@nunatsiavut.com.

Applications should be submitted before 4:30 pm on closing day.

Interested in a Career?
If you have any questions about employment with the Nunatsiavut Government, you can always reach out to our Human Resources department at careers@nunatsiavut.com.

We look forward to speaking with you!