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• Planning community programming in relation to identified needs.

• Responsible for menu planning in accordance with Canada’s Food Guide and including traditional foods whenever possible.

• Overseeing the preparation of meals daily for large groups, following safe food handling and sanitation and guidelines.

• Responsible for cleaning and sanitation of all food storage and food service areas including stove and refrigerators.

• Recruiting and working with volunteers for food preparation.

• Maintaining monthly inventory of food and supplies.

• Program evaluation in the form of compiling & submitting monthly statistics and program activity reports to the Food Security Coordinator.

• Keeping the public informed of various food programs & services.

• Other related duties as required.

• Ability to prepare traditional foods

• Experience developing and delivering health related programs or projects.

• Commercial Cooking Program Certificate, Community Studies Diploma, or equivalent experience.

• Code of Good Conduct from RCMP.

• Possession of a Valid Class 5 Driver’s License

Bilingual in Inuktitut and English

• Competitive Paid Leave Package 

• Travel Benefit 

• Labrador Allowance 

• Group insurance including health and dental 

• Group pension

Department: Health and Social Development

Location: Nain, NL

Term: Permanent Full-Time

Closing Date: July 21, 2024

How to Apply:

Please submit your resume to careers@nunatsiavut.com.

Applications should be submitted before 4:30 pm on closing day.